Tag Archives: Myrtle Beach area

Meet Author Tony Bartelme

Literary luncheons with exciting authors at area restaurants

The Moveable Feast is held at area restaurants throughout the year on Fridays, 11 AM-1 PM. For each feast, the chef prepares an exquisite menu, typically unavailable during the restaurant’s public hours. The presentation precedes the meal. Individuals, couples, friends, book clubs and other groups are assigned table seating. Each literary luncheon is followed by a book signing at Litchfield Books at 2 PM for those unable to participate in the feast. Each is $30 with a $5 rebate when the featured book is purchased at the Moveable Feast. For reservations, call 843.235.9600 or visit ClassAtPawleys.com

Aug. 25 ~ Tony Bartelme (A Surgeon in the Village) at Pawleys Plantation

American journalist, author, and senior projects reporter for The Post and Courier, Bartelme has been a finalist for three Pulitzer Prizes. His new book tells the uplifting true story of Dr. Dilan Ellegala’s quest to teach brain surgery in one of the poorest and most remote places on earth. In vivid detail, the book also exposes one of the world’s most neglected but serious public health problems – one that kills more people than malaria, tuberculosis and AIDS combined. It’s a story about the power of teaching and love. “Lyrical, inspirational and altogether rewarding” – Tom Brokaw, author of The Greatest Generation.

Meet Author Joy Callaway

Aug. 18 ~ Joy Callaway (Secret Sisters) at Kimbel’s, Wachesaw

From the author of The Fifth Avenue Artists Society comes this unforgettable historical novel based on the founding of the country’s first sororities. Illinois, 1881: Whitsitt College sophomore Beth Carrington has two goals to fulfill by the time she graduates: obtain a medical degree, and establish a women’s fraternity, Beta Xi Beta, that will help young women like herself to connect with and support one another while attending the male-dominated Whitsitt. Neither is an easy task. The sole female student in the physicians’ program, Beth is constantly called out by her professors and peers for having the audacity not to concentrate on a more “fitting” subject like secretarial studies. Meanwhile, secret organizations are off-limits, and simply by crowding together in a dank basement room and creating a sense of camaraderie, she and her small group of fraternity sisters risk expulsion. As Beth fights for her beloved Beta Xi Beta to be recognized, she will uncover deep secrets about the college and those who surround her, and will have to put both love and friendship on the line so that history can be made.

 

Literary luncheons with exciting authors at area restaurants

The Moveable Feast is held at Myrtle Beach, SC, area restaurants throughout the year on Fridays, 11 AM-1 PM.  For each feast, the chef prepares an exquisite menu, typically unavailable during the restaurant’s public hours. The presentation precedes the meal. Individuals, couples, friends, book clubs and other groups are assigned table seating. Each literary luncheon is followed by a book signing at Litchfield Books at 2 PM for those unable to participate in the feast. Each is $30 with a $5 rebate when the featured book is purchased at the Moveable Feast. For reservations, call 843.235.9600 or visit ClassAtPawleys.com.

Honey Bees: Endangered Species for the First Time

The Museum of Coastal Carolina’s Katherine Hunt presents a lecture for families called “Honey Bees: Endangered for the First Time.”

Twelve different species of bees swarming a flowery meadow.
Credit: Wellcome Library, London. Wellcome Images
images@wellcome.ac.uk
http://wellcomeimages.org
 Coloured etching by J. Bishop after J. Stewart.
By: James Stewartafter: J. BishopPublished: –
Copyrighted work available under Creative Commons Attribution only licence CC BY 4.0 http://creativecommons.org/licenses/by/4.0/

This lecture on August 15 at 6 pm will focus on the complex web of factors that are contributing to the decline of the globe’s bee populations, both wild and farm honey bees. The impact of bees on our environment, particularly our food sources will also be discussed. Most crops (about 70 percent) that are used today require pollination to develop fruits, nuts, and seeds. It is estimated that those crops account for one trillion dollars in annual sales of agriculture products around the globe. Examples of common crops depending on bee pollination include broccoli, blueberry, cherry, apple, and cucumbers. With the bee population plunging almost 90 percent since 1990s; how can we protect the world’s bees from extinction?

Hunt is a science educator who has lived in the Carolinas most of her life. She now is an education outreach coordinator of the Museum of Coastal Carolina and Ingram Planetarium.

The Museum of Coastal Carolina is located at 21 East Second Street, Ocean Isle Beach, NC. Admission to the museum is free for members. Non-member all-day admission is $9.50 for adults, $8.50 for seniors, $7.50 for children (3-12), and free for age 2 and under. A 7-day vacation pass is just $75 for two adults and up to four children. Free admission for active duty military and disabled veterans plus up to one guest, must include military ID cardholder. For more information about the Museum of Coastal Carolina, call 910-579-1016 or visit www.MuseumPlanetarium.org.

Brett Ortmann Riggs is Guest Speaker at Museum of Coastal Carolina

Brett Ortmann Riggs will present “The Cuban Missile Crisis” at 6:00 PM on August 8 at the Museum of Coastal Carolina. During the Cuban Missile Crisis, leaders of the US and the Soviet Union engaged in a tense, 13-day political and military standoff in October 1962 over the instillation of nuclear-armed Soviet missile deployment in Cuba, just 90 miles from the United States. Find out how close we came to the Cold War escalating into a full-scale nuclear war.

Brett Riggs Ortmann is a native of southeastern North Carolina and currently lives in Shallotte. He has a Bachelor’s degree in history and a Master’s degree in library science. His historical specialty is the colonial era and the early American Republic.

The Museum of Coastal Carolina is located at 21 East Second Street, Ocean Isle Beach, NC. Admission to the museum is free for members. Non-member all-day admission is $9.50 for adults, $8.50 for seniors, $7.50 for children (3-12), and free for age 2 and under. A 7-day vacation pass is just $75 for two adults and up to four children. Free admission for active duty military and disabled veterans plus up to one guest, must include military ID cardholder. For more information about the Museum of Coastal Carolina, call 910-579-1016 or visit www.MuseumPlanetarium.org.

Author Mark Powell

 

The Moveable Feast is held at Myrtle Beach, SC, area restaurants throughout the year on Fridays, 11 AM-1 PM. For each feast, the chef prepares an exquisite menu, typically unavailable during the restaurant’s public hours. The presentation precedes the meal. Individuals, couples, friends, book clubs and other groups are assigned table seating. Each literary luncheon is followed by a book signing at Litchfield Books at 2 PM for those unable to participate in the feast. Each is $30 with a $5 rebate when the featured book is purchased at the Moveable Feast. For reservations, call 843.235.9600 or visit ClassAtPawleys.com.

Aug. 4 ~ Mark Powell (Small Treasons) at Inlet Affairs

Tess Maynard’s life is coming apart. At home with her three young children in her husband’s small north Georgia hometown, she is steadily becoming obsessed with an American journalist captured in Syria and being held by ISIS, sensing an eerie resonance between his captivity and her own. Meanwhile, the life of her husband is also beginning to unravel. John Maynard is a psychologist working as a college counselor. But in a former life – a life that becomes his obsession – he worked as a government contractor at a CIA black site in Eastern Europe where suspected terrorists, and one innocent civilian, were tortured. Now the Justice Department is threatening an investigation, but not if John will cooperate in an ongoing operation: a professor at the college where he works is rumored to be involved with an organization masking a militant group. As John and Tess work to salvage their life together a young man in Atlanta is slowly becoming radicalized – groomed by the professor John is meant to report on – to fight not in Syria but at home in the US. Eventually all three lives intersect, with devastating consequences. “Echolocation [Small Treasons] is a beautifully written, disturbing portrait of Americans searching for meaning in a violent, fragmented world. What a marvelous novel this is.” – Ron Rash

Calabash Gallery Presents Exhibition Especially for Area Visitors

Sunset River Marketplace art gallery in Calabash, NC will present Take a Little Coast Home With You, a collection of small coastal-themed paintings – all designed for easy transport home.  The exhibition, which runs from August 1 through Sept. 9, features original works by 24 artists who have been invited to participate in the special event.

There will be a reception to meet the artists on Thursday, August 3 from 5 to 7 p.m. The public is invited and there is no charge.

Artist Nancy Hughes Hiller, Morning Beach, oil, 10 x 10 inches

According to owner Ginny Lassiter, “Visitors to the area have always played a major role in our gallery, but we’ve never developed an exhibition quite like this for them. The artists in this show are specifically working on canvases small enough to pop in your suitcase and take home with you. The pieces are beautiful and will help create wonderful memories of a trip to the Carolina coast.”

EPSON MFP image

Art mediums for Take a Little Coast Home With You run the gamut from oil, pastel, acrylic and watercolor to metal and gyotaku (fish printing). Participating artists include Linda Young, Joseph Bardani, Celia Wester, Freeman Beard, Joyce Vollmer, Irene Beard, Ortrud Tyler, Roseann Bellinger, Nancy Hughes Miller, Roger Tatum, Elaine Bigelow, Mary Smith, Brenda Butka, Brooks Pearce, Sue Coley, Phil Meade, Ruth Cox, Ann Parks McCray, Nancy Guiry, Ann Lees, Rick Steingress & Cat Wondergem, Gary Halberstadt and Ginny Lassiter.

 

Sunset River Marketplace showcases work by approximately 150 North and South Carolina artists, and houses some 10,000 square feet of oils, acrylics, watercolors, pastels, mixed media, art glass, fabric art, pottery, sculpture, turned and carved wood and artisan-created jewelry. There are two onsite kilns and four wheels used by students in the ongoing pottery classes offered by the gallery. A custom framing department is available. There are realistic and abstract art classes as well as workshops by nationally and regionally known artists. The gallery’s Coffee With the Authors programs feature presentations by local and regional authors. A Paint & Party series provides a fun after-work experience for those with no previous art background. For more information, call 910.575.5999 or visit the website at www.sunsetrivermarketplace.com.

Sunset River Marketplace is located at 10283 Beach Drive SW (Hwy. 179), Calabash, N.C. Regular hours are Monday through Saturday, 10 a.m. to 5 p.m. For daily updates, “like” the gallery’s page on Facebook.

All About Beer 2

The Sand Bar Lecture Series continues at the Museum of Coastal Carolina featuring “All About Beer 2” presented by Jim Hill Tuesday, August 1 at 6 PM.

With new craft breweries on the horizon for southwest Brunswick County, it is the perfect time to sharpen your beer knowledge. Join some friends for a night of beer education covering the history of beer, beer styles, basic brewing techniques, facts and myths about beer and how to enjoy your favorite glass of beer. Learn tricks and tips from a local homebrewer.

The Museum of Coastal Carolina is located at 21 East Second Street, Ocean Isle Beach, NC. Admission to the museum is free for members. Non-member all-day admission is $9.50 for adults, $8.50 for seniors, $7.50 for children (3-12), and free for age 2 and under. A 7-day vacation pass is just $75 for two adults and up to four children. Free admission for active duty military and disabled veterans plus up to one guest, must include military ID cardholder. For more information about the Museum of Coastal Carolina, call 910-579-1016 or visit www.MuseumPlanetarium.org.

Titanic Program at the Museum of Coastal Carolina on July 18

The RMS Titanic struck an iceberg on her maiden voyage and sank on April 15, 1912. More than 1,500 passengers and crew members lost their lives. It has become one of the most famous disasters of all time.

What was it like to be on board the Titanic? Julie Hedgepeth Williams knows because her great-uncle, Albert Caldwell, was a passenger on the Titanic. He, his wife, and his young son survived the sinking. Julie grew up listening to her great-uncle recount the events of that horrific evening. At 6 PM on July 18 at the Museum of Coastal Carolina, Julie will tell the story of the Titanic as her great-uncle told it to her firsthand, followed by the part that he never told anyone – the part he kept secret and that she only found out by research. The research keeps revealing new details about her family’s survival of this tragic event.

 

Julie Hedgepeth Williams is a journalism professor at Samford University and an author. Her most recent books include A Rare Titanic Family: The Caldwells’ Story of Survival and Wings of Opportunity: The Wright Brothers in Montgomery, Alabama, 1910. Her family has vacationed in Ocean Isle Beach for many years.

 

The Museum of Coastal Carolina is located at 21 East Second Street, Ocean Isle Beach, NC. Admission to the museum is free for members. Non-member all-day admission is $9.50 for adults, $8.50 for seniors, $7.50 for children (3-12), and free for age 2 and under. A 7-day vacation pass is just $75 for two adults and up to four children. Free admission for active duty military and disabled veterans plus up to one guest, must include military ID cardholder. For more information about the Museum of Coastal Carolina, call 910-579-1016 or visit www.MuseumPlanetarium.org.

The History of Ocean Isle Beach: 10,000 BC – Today

Dr. Fred David will present a slideshow of special permission photos of old Ocean Isle businesses, people, places and events at 6 pm on July 4 at the Museum of Coastal Carolina.

The slides reveal the life and times of Ocean Isle residents from 10,000 BC to today. The program flows through the period of Native Americans, Pirates, Revolutionary War, Civil War, World War II, and today at Ocean Isle, with special emphasis on shipwrecks and the founder, Odell Williamson.

The program is designed for children as well as adults of all ages as it includes numerous pictures of wildlife, pirates, and Native Americans that once lived at Ocean Isle.
Fred David is a Professor of Management at Francis Marion University in Florence, SC. David received a BS in Mathematics and an MBA from Wake Forest University and a PhD in Business Administration from the University of South Carolina. With Vern Bender, David is a co-author of two books: The History of Ocean Isle Beach and Shipwreck Diving: Calabash to Southport. A native of Whiteville, NC, David and his wife Joy are permanent residents of Ocean Isle Beach.
The Museum of Coastal Carolina is located at 21 East Second Street, Ocean Isle Beach, NC. Admission to the museum is free for members. Non-member all-day admission is $9.50 for adults, $8.50 for seniors, $7.50 for children (3-12), and free for age 2 and under. A 7-day vacation pass is just $75 for two adults and up to four children. Free admission for active duty military and disabled veterans plus up to one guest, must include military ID cardholder. For more information about the Museum of Coastal Carolina, call 910-579-1016 or visit www.MuseumPlanetarium.org.

Art and Food Blend at the Art Museum

This summer marks the 20th anniversary of the Franklin G. Burroughs-Simeon B. Chapin Art Museum in Myrtle Beach, SC.  Twenty years of living large in Myrtle Beach, SC, and the charming beachfront museum’s summer exhibitions and complementary programs promise to be a party your eyes and mouth won’t want to miss.
While the berries are bursting on vines and bushes, the peaches are bending orchard boughs, the corn is rising in fields and shrimpers are casting their nets, the Art Museum will look to outstanding artists to inform and remind museum visitors why the food of the South has risen from its humble roots to the pinnacle of today’s eating scene. The anniversary exhibition, with a companion photographic essay and lecture series, will provide a summer-long exaltation of the food of the South-now recognized as one of the country’s most beloved cuisines.
Feast Your Eyes: Celebrating the Food of the South, June 10 through September 17, will explore southern culinary heritage as nourishment and beyond: a form of cultural, political and artistic expression; an enduring source of comfort; sometimes an object of obsession; perhaps a symbol of class, race or gender…and always a cause for celebration.  Food and beverage icons, peculiar and particular to the South, will be examined with works in an expansive variety of two and three-dimensional media, including paintings in oil, acrylic and watercolor; works in pastel and pen; printmaking; photography; sculptures in ceramics, metal, wood and mixed media; fiber art, and functional works, such as handcrafted dining furniture, lighting, cutlery and serving ware.  These objects-over 100 works created by 58 artists, some historic and many contemporary-will invite viewers to explore the confluence of the three distinct foodways (Native American, African and European), which have converged over time and place to form the South’s unique cuisine, originally one of survival, now acclaimed for its honesty, comfort and generosity.

Brian Keuhn, Peach Harvest, 2016, soft pastel, 43″ x 29″, courtesy of the artist

Appropriately, the June 10 opening for Feast Your Eyes will be an afternoon anniversary celebration from 2 to 4 p.m., complete with classic southern cakes, bubbly, lemonade and sweet tea.  With party hats and cupcakes to decorate, museum goers can engage in hands-on fun as well as enjoy a docent tour of the mouth-watering artwork.

Ann Caudle, Boiled Peanuts, 2017, oil on canvas, 26″ x 38″, courtesy of the artist

A companion exhibition by local photographer Brant Barrett entitled Feast | Local will highlight the Grand Strand’s food scene.  With well over 1,800 restaurants (Huffington Post cited us as one of the U.S.’s top 15 “restaurant-crazy cities” a few years back), not to mention produce stands, farmers’ markets, country stores, bars and abundant food festivals, Barrett’s lens will discover definitive images that speak to our sense of taste as well as our sense of place.

Amy C. Evans, Things that Go with Oysters: Corn Meal, 2016, oil on wood panel, 12″ x 12″, courtesy of the artist

The third component to our summer programming, Food for Thought, is a series of eight Wednesday afternoon lectures, kicking off on June 21 (2 p.m.) with Nathalie Dupree, widely recognized as the reigning doyenne of southern cooking.  The author of 13 cookbooks, including three James Beard Award winners, with more than 300 television appearances and write-ups in major newspapers and magazines throughout the country, Dupree will reminisce on “place” as an important element in the cuisine of the South.
Seven other lectures will follow in the months of June through early September:
  • June 28, artist and storyteller Natalie Daise: “Collards-Why I Eat Them, Why I Paint Them”
  • July 12, Chief of the Cherokee Indian Tribe of South Carolina Dr. Will Goins: “Native Roots, Native Healing”
  • July 19, local food entrepreneurs and innkeepers Sassy and Brian Henry with Farella Smalls and Bessie Simmons: “Say Cheese!  From the Pawleys Island Sea View Inn to the Nation: Spreading the Love of Pimento Cheese and Other Southern Dishes”
  • July 26, Gullah Geechee Heritage Commissioner, cook book author and Coastal Carolina University Assistant Professor Veronica Gerald: “Nyamming: Eating Gullah Geechee Style”
  • August 9, Three local chefs/restaurateurs with three local farmers/purveyors: “The Chefs and Their Farmers”
  • August 16, Executive Director of the International Culinary Institute of Myrtle Beach Joseph Bonaparte, “So You Think You Want to Be a Chef”
  • August 23, Trappist monk, chief cook for Mepkin Abbey and cookbook author Father Joseph Tedesco: “Food for the Spirit”
  • September 6, Coastal Carolina University Associate Professor of American Literature Dr. Daniel Turner: “To Cook a Mockingbird: Symbolic Foodways in Harper Lee’s Classic Southern Novel”
For details on the Museum’s Feast Your Eyes-exhibition-related KidsArt summer programming, please refer to MyrtleBeachArtMuseum.org or call Arielle Fatuova and 843-238-2510.
Also on exhibit will be Douglas Balentine: Beyond the Horizon (May 30 – September 3, 2017).  Balentine is a Charleston, SC native, and Charleston and its environs offer the artist a seemingly eternal source of inspiration.
Gallery hours for the museum will be from 10 a.m. – 4 p.m. Tuesday through Saturday and 1-4 p.m.Sunday.  Admission to the museum is free at all times, but donations are appreciated.